Tapioca Pearls (BOBA)

- ⁠Fresh, uncooked tapioca (boba) pearls

*All drinks are Halal and Vegetarian (NO GELATIN)

Tapioca Ingredient : Tapioca Starch, Water, Caramel Colours, Sodium Carboxymethyl Cellulose, Potassium Sorbate (Preservative), D-Sorbitol Solution, Sodium Polyphosphate,  Flavour.

How to cook tapioca pearls (Boba) :

Do NOT wash or rinse tapioca pearls before cooking. They must go from the package directly into boiling water.

1. In a pot, bring 500ml of water to boiled.
2. Once you have a rolling boil, add your dried tapioca pearls into the pot and wait for the tapioca pearls to float.

3. Once the tapioca pearls are floating, lower the heat to medium and put the lid on.
4. Continue to simmer for 20 minutes. Stir occasionally to prevent the tapioca pearls from sticking.
5. After 20 minutes, Strain the tapioca pearls.

6.To sweeten your tapioca pearls, add 25ml syrup to your tapioca pearls after they are finished cooking for an additional 10 minutes and enjoy your chewy tapioca pearl in your drink.

Once cooked, store at room temperature and consumed within 4 hours.

Stored in a cool, dry place and refrigerated after opening (except for the powder product). For optimal freshness, consume our product within 30 days.